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MagiKitch'n FM-RMBSS-648-H 48" Natural Gas High Output Stainless Steel Radiant Charbroiler with Open Base - 200,000 BTU

MagiKitch'n . FM-RMBSS-648-H-NAT

Attributes

Brand name, Manufacturer name, ManufacturerMagiKitch'n
CategoryL1Restaurant Equipment
KnownMan, Extra Product Name, manPlusMpn, nibbleMpnMagiKitch'n FM-RMBSS-648-H 48" Natural Gas High Output Stainless Steel Radiant Charbroiler with Open Base - 200,000 BTU
moq, multiple, tierMinQty11
MPNFM-RMBSS-648-H-NAT
qtyInStock0
SKU554FM48SSRHN
snippetThis MagiKitch&#39;n FM-RMBSS-648-H floor model, natural gas stainless steel high output radiant charbroiler is perfect for creating appetizers, sides, and entrees in your high volume commercial kitchen. Its 10 burners, each with 20,000 BTU of heating power, provide superior heat distribution beneath the V-shaped radiants. In fact, this charbroiler offers a total of 200,000 BTU so you can keep up with demand and be sure to get the sizzling steaks, juicy hamburgers, and mouth-watering chicken dishes you&#39;re known for!<br><br> Each all-stainless steel burner operates on a separate, independent, operator-controlled valve with an independent front control knob. Since each burner is individually controlled, you can get precise results over the cooking surface by adjusting each area to just the temperature you need. Beneath the burners, this model also features a runner tube pilot system for easy ignition and water tubs for improved cleaning and safety. <br><br> This charbroiler is designed with a heavy duty stainless steel exterior and a fully insulated double walled outer cabinet to help prevent heat loss and reduce the chances of employees burning themselves. Its 1/2" diameter steel floating rod type grates provide a stable cooking surface that resists warping. An E-Z Tilt top grid mechanism helps drain excess grease into the included 2 grease troughs, making cleaning a quick and easy task.<br><br> To increase ease of use, this charbroiler comes equipped with a 6" stainless steel service shelf, a front towel bar for utensil storage, and an open base for extra pots and pans. The 6" legs allow clearance for cleaning and maintenance. A natural gas connection is required for operation. <br><br> <b><u>Overall Dimensions:</b></u><br> Width: 48"<br> Depth: 35 1/2"<br> Height: 39 3/8"<br><br> <b><u>Cooking Area:</b></u><br> Width: 48" <br> Depth: 24 3/4"
tierPrice115490.2

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SellerSKUMOQIn stockMultiplePrices
WebstaurantStore554FM48SSRHN111 @ $15490.20