Description:
Use this Celebrity tongol light chunk tuna to easily prepare hors d'oeuvres and entrees! Made of a cleaner and lighter meat, tongol is a popular alternative to albacore, the more commonly known species of tuna. Thanks to its mild and delicate taste, it is great for a variety of dishes and is also located further down the food chain than traditional tuna, making it lower in mercury levels. Simply open a can and mix it with mayonnaise, chopped celery, and spices to create a signature dish for your restaurant, bistro, or catered event! <br><br>Coming in a large 66.5 oz. can, you can easily whip together an entire batch of this tongol chunk tuna and make it a weekly special for your customers to enjoy. You can even use it to top salads or prepare classic recipes like tuna melts, tuna salad sandwiches, and tuna casseroles. For special events, serve this light and flaky fish as a tasty topping for buttery crackers or as a dip for pita bread.