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Blodgett BSHBR-36-36-NAT Cafe Series Natural Gas Upright Radiant Broiler with Standard Oven - 125,000 BTU

Blodgett . BSHBR-36-36-NAT

Attributes

Brand name, Manufacturer name, ManufacturerBlodgett
CategoryL1Restaurant Equipment
KnownMan, Extra Product Name, manPlusMpn, nibbleMpnBlodgett BSHBR-36-36-NAT Cafe Series Natural Gas Upright Radiant Broiler with Standard Oven - 125,000 BTU
moq, multiple, tierMinQty11
MPNBSHBR-36-36-NAT
qtyInStock0
SKU195BSR3636N
snippetPerfect for finishing off all of your steaks, chicken, and pork, this Blodgett BSHBR-36-36-NAT Cafe series natural gas upright radiant broiler with standard oven is a great addition to your kitchen! Ideal for steakhouses and burger restaurants, this broiler and standard oven combination features 125,000 BTU of total power along with the versatility you need in today&#39;s commercial kitchens. The broiler has (6) 15,000 BTU stainless steel burners to add the finishing touches to your grilled, baked, or sous vide foods. The large 2-piece lift out broiler grid provides plenty of room for steaks, chops, and roasts and the grid carriage glides on roller bearings so you can easily remove the grids for cleaning.<br><br>Made of durable stainless steel, this broiler and standard oven fits into your existing equipment layout to provide an additional cooking surface so you can increase productivity without sacrificing valuable space. The oven features 35,000 BTU of heating power and a thermostat that allows you to adjust the temperature from 150-550 degrees Fahrenheit so you can roast and bake to your exact specifications. It comes with two oven racks and has a 14-gauge stainless steel interior for durability and easy cleaning. <br><br>A 6" plate shelf also allows you to rest plates and utensils as you work while a stainless steel tray bed makes it easy to clean the interior of this broiler. Thanks to this broiler&#39;s durable 6" adjustable, stainless steel legs, you can easily clean beneath the unit to maintain a sanitary, safe work environment. Designed with flexibility in mind, this broiler easily banks with other similar units so you can create the perfect layout in your kitchen. The front gas manifold and capped, rear gas connection provide a hassle-free, convenient gas connection that allows units to be placed side by side. This unit requires natural gas for operation.<br><br><b><u>Overall Dimensions:</b></u><br>Width: 36"<br>Depth: 34"<br>Height: 65"<br><br><b><u>Standard Oven Interior Dimensions:</b></u><br>Width: 28 1/4"<br>Depth: 27 3/4"<br>Height: 14"
tierPrice110620.50

Distributor offers

SellerSKUMOQIn stockMultiplePrices
WebstaurantStore195BSR3636N111 @ $10620.50