Lightweight-Easy to lift and maneuver Extremely sharp edges will slice neatly and easily through foods Extremely hard (7 to 10 times as hard as steel!) ceramic blades are more wear-resistant and need sharpening less often Chemically stable preserves the natural taste and appearance of your favorite ingredients Thicker than other ceramic knives for added durability Hand-sharpened for premium quality

Lightweight-Easy to lift and maneuver Extremely sharp edges will slice neatly and easily through foods Extremely hard (7 to 10 times as hard as steel!) ceramic blades are more wear-resistant and need sharpening less often Chemically stable preserves the natural taste and appearance of your favorite ingredients Thicker than other ceramic knives for added durability Hand-sharpened for premium quality