Lamb Weston Oven Roasted Red Skin Wedge Cut Potatoes, 2.5 Pound -- 6 per case
Lamb Weston? Oven Roasted Red Skin Wedge Cut Frozen Potatoes ? Preparation instruction: COOKING INSTRUCTIONS FOR 1 LB METHOD TEMPERATURE TIME DIRECTIONS CONVENTIONAL OVEN 425?F (219?C) 20 - 25 minutes Arrange product in single layer. CONVECTION OVEN 400?
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Attributes
| Brand name, Manufacturer name, Manufacturer | Lamb Weston |
|---|---|
| Extra Product Name | Lamb Weston Oven Roasted Red Skin Wedge Cut Potatoes, 2.5 Pound -- 6 per case |
| moq, multiple, tierMinQty1 | 1 |
| MPN | LW584 |
| qtyInStock | -2 |
| qtySource | FieldMap |
| SKU | 22975860 |
| tierPrice1 | 85.95 |
Distributor offers
| Seller | SKU | MOQ | In stock | Multiple | Prices |
|---|---|---|---|---|---|
![]() foodservicedirect.com | 22975860 | 1 | -2 | 1 | 1 @ $85.95 |